New! FoodID's Kevin Lo in Science Magazine – “Raised without Antibiotics” Label Claims Lack Integrity

It’s Been Tested: Food In-Depth Test Reports

July 14, 2020

Food In-Depth works with forward-looking companies to provide food transparency and the authentication of their brand label claims. Partners may elect to share a testing report with their customers through a FoodID label. 

This label is your assurance that the FoodID platform has been used to test for the presence of antibiotics and other adulterants in the meats or poultry that you serve, sell or purchase. It includes a QR code that links to the relevant testing report.

Check out an example of one such report from pasture-raised heirloom chicken provider Cooks Venture

Follow along

Are you passionate about food safety? Want to keep up to date on meat testing and the use of antibiotics in livestock production? Sign-up to receive notifications for articles we’ve been reading and company updates on our journey to build a future where everyone knows what’s in their food.

Subscribe