Tag Archive: Public Health

  • Want to know what’s in your food? Test it.

    July 19, 2020

    Bill Niman, natural meat pioneer and co-founder of Food In-Depth, explains why he started FoodID. Bill takes us through the growth of the natural meat industry and the how livestock industry practices are accelerating the development of antibiotic resistance. He explains the critical role that testing can play in knowing our food and managing the risk of what we eat.

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  • CNBC: Superbug infections – a hidden danger of the coronavirus

    May 13, 2020

    CNBC explores the relationship between superbug infections and Covid-19. Hospitalized patients are at an elevated risk of infections. With the rise of antibiotic resistant infections, these infections could turn deadly.

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